WHERE TO SPEND NEW YEAR’S EVE IN ATLANTA

NYE 2019

RING IN THE NEW YEAR WITH AN INDULGENT FOUR-COURSE DINNER AT ATLAS

Decked out in holiday décor, Atlas will offer three seatings this New Year’s Eve at 5 p.m., 7:30  p.m. and 9:30 p.m. for a special, four-course prix fixe dinner created by Executive Chef Chris Grossman for $150 per person.  Diners will be treated to an evening of live music by La Calle Ocho Funk Band and a celebratory midnight toast to ring in 2019.  The Tavern at Atlas will also be serving its acclaimed small plates menu. With a focus on curating fresh ingredients from local farms, Atlas is an award-winning restaurant located in The St. Regis Atlanta (88 West Paces Ferry Rd NW) and celebrates the very best in seasonal American cuisine combined with European influences. For more information or to make a reservation, visit atlasrestaurant.com or call 404.600.6471.

CELEBRATE 2019 OUTSIDE THE CITY AT BISTRO OFF BROAD

Want to avoid the hustle and bustle of Atlanta this New Year’s Eve? Bistro Off Broad, a chef-inspired bistro located in historic downtown Winder, GA, is hosting a special New Year’s Eve celebration on Monday, December 31st.  Known for its farm-to-table French and Contemporary American Cuisine, award-winning Executive Chef Alex Friedman has whipped up a Southern-style, four-course prix fixe dinner menu for $65 per person or $85 per person with wine pairings.  In addition to the regular menu, beginning at 6 p.m., Chef Alex will be serving:  Hoppin’ John — Black Eyed Peas, Grilled Baby Collards, Corn Pudding, Smoked Ham, Pot Likker Demi; Diver Scallop — Blue Crab Finger, Warm Blue Crab Salad, Charred Citrus Butter, Kaffir Lime; 72 Hour Short Rib — Goat Cheese Ravioli, Sweet Potato Puree, Chanterelle Mushrooms, Baby Boy Choy; and finally, Passionfruit Mouse — Vanilla Genoise, Blood Peach, and White Chocolate Truffles.  And, if that wasn’t enough, guests will be treated to live music from the Daniel Lee Band and a champagne toast at midnight.   For more information, visit www.bistrooffbroad.com or call 678.963.5517.

CELEBRATE THE NEW YEAR AT TWO URBAN LICKS 

Celebrating the New Year in style, hungry revelers are invited to visit TWO urban licks for New Year’s Eve dinner created by Executive Chef Michael Bertozzi on Monday, December 31st between 4:30 p.m. and 1 a.m.  Conveniently located on the Atlanta BeltLine, the evening will feature live music from Johnny Cash Now and a balloon drop at midnight.  TWO is also hosting a New Year’s Day dinner on Tuesday, January 1st from 5:30 p.m. to 10 p.m.  Guests can take advantage of TWO’s acclaimed wine program, craft beers and specialty cocktails while enjoying an array of classics such as: TWO’s popular Salmon Chips — Smoked Salmon, Chipotle Cream Cheese, Capers, and Red Onion; Pork Belly — Shrimp Fried Rice, Farm Egg, House Kimchi, and Unagi; Lamb Porterhouse — Fottouch, Fregula, Hummus Cherry Bomb Hot Sauce.  To make a reservation, visit twourbanlicks.com or call 404.522.4622. TWO urban licks is located at 820 Ralph McGill Blvd. Atlanta, GA 30306. 

SAIL INTO THE NEW YEAR WITH YACHT ROCK REVUE AT PARK TAVERN IN PIEDMONT PARK

Let the countdown begin as Park Tavern gets ready to sail into the New Year on Monday, December 31st with an all-inclusive celebration featuring live music from Yacht Rock Revue in the Piedmont Room.  Beginning at 9 p.m., partygoers are invited to enjoy an open bar of premium liquor, beer, wine and champagne from Coors Light, Blue Moon, Miller Lite, Crispin Original, Finlandia, Sland Irish Whiskey, Jack Daniels, Jack Daniels Winter Jack and El Jimador tequila, along with a range of tasty offerings including hors d'oeuvres, tacos, sliders, fresh sushi flown in from Hawaii, and s’mores. At midnight, guests will be treated to a champagne toast and can dive into a breakfast buffet that includes Krispy Kreme Doughnuts, breakfast burritos, and much more. General Admission tickets are available for $125 for ages 21 and up and the Ultimate VIP Experience tickets are available for $200 and include champagne, oysters, sushi and wagyu beef from 8 p.m. to 9 p.m. and the Yachty New Year’s Eve Party from 9 p.m. to 2 a.m. For more information and to purchase tickets, visit www.parktavern.com or call 404.249.0001.

RING IN 2019 AT STK ATLANTA’S MOËT & CHANDON NEW YEAR’S CELEBRATION

NYE 2019

This New Year’s Eve, join Midtown’s sexiest steakhouse for an unforgettable New Year’s celebration on Monday, December 31st. Known for its high-energy atmosphere and exceptional, signature and seasonal offerings, STK will take luxe to the next level during its New Year’s Eve Moët & Chandon Celebration.  Not only are partygoers invited to enjoy a selection of seasonal specials created by Executive Chef Thomas Mikesell from 5:30 p.m. to 10:30 p.m., but they can also take advantage of a three-hour premium open bar beginning at 9 p.m.  Revelers are invited to dance the night away to a live DJ performance and will be treated to complimentary New Year’s Eve party favors, a champagne toast at midnight, and much more.

General Admission tickets, including a 3-hour premium open bar experience, is available for $95 per person. For a more exclusive experience, partygoers can take advantage of the Moët & Chandon Champagne Ice Impérial option that includes a 750ML Bottle and a dinner reservation for two guests for $150 per person; the Moët & Chandon Champagne Magnum Bottle experience that includes a dinner reservation for four guests for $225 per person; or the Moët & Chandon Champagne Public School Limited Edition Bottle experience that includes a dinner reservation for four guests for $325 per person.  Tax and gratuity are not included in any package.  The event is for ages 21 and up and tickets are available by visiting https://www.bigtickets.com/events/stkatlanta/stk-atlanta-new-years-eve-ice-ball/?referral=bt-buy-tix

For more information, visit STK Atlanta online at www.stkhouse.com or call 404.793.0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. 

CHEERS TO THE NEW YEAR AT CITY WINERY

Atlanta Wine Festivals is returning for the second year in a row to the popular urban winery to host an unforgettable bash on Monday, December 31st from 9 p.m. to 1 a.m. The all-inclusive, high-energy party will feature a premium buffet, spirits, beer, and fantastic wine options for revelers.  Guests can also dance the night away as they prepare to ring in 2019 with live music from Coast Guard and a popular local DJ.  General Admission tickets are $99 advance and $109 after December 22nd and $119 the day of the event.  VIP tickets are also available and include an 8 p.m. entry and access to exclusive VIP bars for $139 advance and $149 after December 22nd. VIP tickets are not available the day of the event. To purchase tickets, visit https://www.bigtickets.com/events/atlantabeerfestivals/atlanta-wine-festivals-new-years-eve/?referral=cw.

For more information, visit  citywinery.com/atlanta or call 404.946.3791. City Winery is located at Ponce City Market, 650 North Ave NE, Suite #20,  Atlanta, GA 30308.

IT’S A NEW YEAR’S EVE ON MIRACLE ON HIGHLAND AT PARISH

It’s beginning to look a lot like cocktails! Conveniently located along the BeltLine in Inman Park, join PARISH for a New Year’s Eve Miracle on Highland.  Beginning at 9 p.m. on Monday, December 31st, partygoers can cozy up in the winter wonderland and take advantage of PARISH’s buffet, an open bar that includes Miracle’s cocktail line up, beer, wine and well spirits upstairs, while bourbon and bubbles will be flowing in the market downstairs.  The evening’s soundtrack is created by Rare Form Crew.  Tickets are available for $120 per person at MiraclebarAtlanta.com. Can’t make it for New Year’s Eve?  Miracle on Highland is open on Wednesday, Thursday and Sunday from 5 p.m. to 12 a.m., and on Friday and Saturday from 5 p.m. to 1 a.m. Miracle on Highland at PARISH: The Brasserie and Neighborhood Café is located at 240 North Highland Avenue Northeast, Atlanta, GA 30307. For reservations and more information, visit parishatl.com or call 404.681.4434.

KEEP IT CASUAL AT DANTANNA’S THIS NEW YEAR’S EVE

With locations in Buckhead and Downtown in CNN Center, Dantanna’s invites revelers to keep it casual this New Year’s Eve.  Offering their full dinner menu featuring a diverse selection of fresh seafood, steak, burgers, salads, sandwiches and more, guests can sit back and relax while watching the ball drop on one of the many flat screen TVs located throughout the restaurant and bar.  An Atlanta institution for drinking and dining over the past 15 years, both locations will be open until midnight on New Year’s Eve, Monday, December 31, 2018. Dantanna’s Buckhead is located at the Shops Around Lenox, 3400 Around Lenox Rd NE #304, Atlanta, GA 30326. Dantanna’s Downtown is located at 1 CNN Center #269, Atlanta, GA 30303. For more information or to make a reservation visit www.dantannas.com or call 404.760.8873 for Dantanna’s Buckhead or 404.522.8873 for Dantanna’s Downtown.

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STK Atlanta Offers New Social Hour Menu for Summer

stk atlanta summer

Just in time for summer fun, STK Atlanta is taking happy hour to the next level.  

Known for it’s high-energy atmosphere and exceptional, signature and seasonal offerings, Midtown’s sexiest steak and seafood house is hosting a new Social Hour in its high-energy bar and lounge featuring an array of wallet-friendly food and drink specials available from $2 to $8.

Available every Monday through Friday from 4 to 6:30 p.m., diners can nosh and imbibe on $2 fresh oysters; select beer, smoked bacon skewers, signature Lil’ BRGs served with truffle fries, tater tots, and chopped Caesar salad for $5 each; $6 select wines; elect speciality cocktails, hummus, and the daily ceviche tostada for $7 each; and $8 jalapeño cheddar grit croquettes, shrimp cocktail, and tuna tartare tacos.  

Artfully blending the modern steakhouse and chic lounge  into one, Social Hour goers are also invited to enjoy music provided by a favorite local DJ. 

For more information or to make a reservation, visit www.stkhouse.com or call 404-793-0144. STK Atlanta is located at 1075 Peachtree Street in Midtown Atlanta on the corner of Peachtree and 12th Streets in the 12th & Midtown development. 

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Spend the Summer with STK's "Cucumber Stiletto" Cocktail Recipe

Looking for something refreshing to toss back this summer? We’ve got the trick thanks to a fun cocktail recipe courtesy of STK Atlanta. Serving as the perfect poolside or party treat, STK Atlanta’s “Cucumber Stiletto” is easy-to-make and is sure to add a little pep to your step during any summer occasion. Try this at home at your next party, gathering or soiree. See recipe below:  

Ingredients:

1.5 oz Ketel One Citron

.75 oz St. Germain

.75 oz Lime

.75 oz Simple Syrup

2 ea. Cucumbers

6 Mint

Instructions:

Muddle mint and cucumber with lime juice and simply syrup, add citron vodka and St. Germain. Shake and strain into martini glass. Garnish with slice of cucumber.

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Atlas Welcomes Geno Dew as General Manager

Atlas is pleased to welcome Geno Dew as General Manager. The acclaimed Atlanta restaurant is located in the heart of Buckhead at The St. Regis Atlanta.  Offering a wealth of experience, Dew most recently served as General Manager of STK in Atlanta and has a rich history working within the hospitality industry. During his tenure with Kimpton Hotels and Restaurants, Dew led teams for award-winning restaurants in Atlanta, Washington DC and Miami, as well as opening Enoteca Carbonari and Spice Market by Jean Georges.  

“Being able to lead the Atlas team is a dream come true, tailor-made for me with everything in life that I love and am passionate about,” says Dew. “Our guests delight in the cornerstones of what makes the Atlas experience so special - you see the work of Masters not only on the walls, but also on the plate and in the glass.”   

 Thanks to strong support from the Atlanta community, Atlas is set to celebrate its two-year anniversary in January 2017. Since opening, the restaurant has garnered both local and national attention for its signature fine dining cuisine, attentive service, and museum-worthy art collection from leading publications including bon appétit, Travel + Leisure, Forbes, Garden & Gun, and Architectural Digest. Most recently, Atlas received a Four Diamond rating from AAA.

“Chef Grossman is the most talented, passionate Chef that I have had the good fortune to collaborate with, along with Caleb Hopkins, one of the best wine directors in the region.  Working with this dream team is incredibly inspiring in itself, but to have the opportunity to serve the diners of Atlanta in the setting that is Atlas completes the circle," adds Dew.   

Atlas is located at The St. Regis Atlanta, situated within the shopping and financial district of Buckhead. Atlas is one of 16 award-winning brands operated by Tavistock Restaurant Collection. For more information or reservations, visit atlasrestaurant.com.

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