Eyewear Industry Disrupter Privé Revaux Announces European Expansion Exclusively With GrandVision

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Privé Revaux, the affordable, celebrity eyewear brand is taking their industry disruption to Europe in collaboration with exclusive partner GrandVision, a global leader in optical retail. GrandVision is bringing the celebrity-backed brand from Jamie Foxx, Ashley Benson and Hailee Steinfeld across their extensive network of banner stores and e-commerce platforms including optical experts Vision Express in the UK, Trendy Opticians and Vision Express in Poland, Apollo-Optik in Germany, Atasun Optik in Turkey, GrandOptical and Pearle in Belgium, Eyewish and Pearle in the Netherlands.

"We are very excited to bring Privé Revaux's eyewear offering to Europe," said David Schottenstein, founder and CEO of Privé Revaux. "Our goal is to provide the absolute best quality, service and price for the global eyewear market and GrandVision is the perfect partner to achieve this."

Jamie Foxx, Partner at Privé Revaux, adds, "Collaborating with GrandVision to bring our fly and affordable brand worldwide is big achievement. I couldn't be more excited about Privé Revaux's future."

International shoppers can find an impressive assortment of Privé Revaux's handcrafted, fashion-forward and classic style sunglasses and anti-blue light glasses with options to add prescription, starting at $43 per pair. In addition, customers can expect to see a rotating selection of celebrity-designed capsule collections starting with popular styles from American actresses Madelaine Petsch (Riverdale), actress and singer, Dove Cameron and super model Adriana Lima. Each Privé Revaux style is made with high-end materials including acetate and proprietary lightweight, yet durable metal alloy. Sunglasses also have polarized lenses with 100% UVA/UVB protection, while all clear lenses feature blue light-blocking technology to protect from digital eye strain.

Notes Hailee Steinfeld, "Privé Revaux represents such versatility and accessibility with our selection of affordable glasses and sunglasses, and thanks to GrandVision, we can now offer these designs to our friends and fans in Europe." Adds Ashley Benson, "Sunglasses are my favorite accessory and I believe everyone needs a few go-to pairs. "I am thrilled that with we can now offer our incredible value to customers internationally without sacrificing any of the quality. I can't wait to see everyone's reaction to our designs!"

Privé Revaux was built by an elite team with a shared passion for style and quality including serial entrepreneur David Schottenstein, celebrity visionaries Jamie Foxx, Hailee Steinfeld and Ashley Benson, as well as Creative Directors Rob Zangardi and Mariel Haenn. In two short years the brand has emerged as a leader in the eyewear industry with their high-quality, affordable sunglasses, anti-blue light glasses and readers. Continually on the forefront of design, innovation and craftsmanship, Privé Revaux brings an unprecedented value to customers with the belief that designer eyewear shouldn't be a luxury reserved for a select few.

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Times Square Billboard Promises A Free Face Mask For Every American

DHVANI, the Activ(ist)Wear brand, unveiled a Times Square billboard promising "A Mask for Every American." The red, white and blue billboard features the internet address DHVANI.com/FreeMasks – a web page where anyone can request a free face mask, and donate to help supply masks.

The billboard kicks off a fundraising campaign to provide all 327 million American residents with a free face mask to protect themselves and others from the COVID-19 pandemic. The company will provide medical-grade masks to healthcare professionals and reusable cloth masks to the general public, per recommendations from U.S. Centers for Disease Control.

This is a personal issue for DHVANI's co-founder and chief of operations, Kanayochukwu Onwuama. Onwuama first learned of the seriousness of the personal protective equipment (PPE) shortages in the New York City area from his mother Joy Austin, a registered nurse at Elmhurst Hospital in Queens, NY. 

"When my mom told me she'd been using the same disposable mask for a whole week, my stomach dropped, and I couldn't help but cry," said Onwuama. "I immediately knew I had to do something."

"We hope nobody actually sees the billboard because they're sheltering in place," said Avi Brown, DHVANI's co-founder and chief executive. "Unprecedented times require unprecedented action. It's up to all of us to put an end to the COVID-19 pandemic. With the help of donations from the public, we're using our manufacturing and distribution resources to put a mask on every face in America."

The two founders quickly decided to help the American people fight the virus, which has already caused more than 170,000 deaths worldwide, one in four of which have been in the U.S. In Portland, where DHVANI is headquartered, the company made an initial donation of 10,000 medical-grade face masks to Providence St. Vincent Medical Center and an additional 1,000 to essential workers such as grocery store employees. Its next donation of 10,000 masks will be delivered to Elmhurst Hospital.

"Providence is grateful for DHVANI's mask donation," said Nancy Roberts, chief operating officer of Providence St. Vincent Medical Center. "Every caregiver in a patient care area, no matter what their role, wears a mask for their shift. Donations from local organizations like DHVANI help us ensure that we continue to have masks to protect our patients, their families, and our caregivers. We are truly amazed by the generosity of individuals and businesses in Oregon."

DHVANI is no stranger to philanthropic activism. Earlier this year, the brand launched their Buy One, Plant One initiative to help the reforestation effort of Australia's 8.8 million acres of brush fire devastation. The company plants a tree for every item purchased from their website. And in an effort to directly reduce plastic pollution in oceans and landfills, DHVANI recently announced its new Terra leggings and sports bras, which are made from post-consumer recycled plastic bottles. 

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Canada Goose Launches Sustainable Impact Strategy and Commits to Carbon Neutrality by 2025

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Canada Goose launched its Sustainable Impact Strategy outlined in the company's first-ever Sustainability Report. Driven by its long-standing commitment to keep the planet cool and the people on it warm, the accelerated strategy includes tangible commitments supporting four key UN Sustainable Development Goals (SDGs), to ensure a sustainable future for generations to come.

As part of its Sustainable Impact Strategy, Canada Goose outlines key commitments:

Canada Goose (CNW Group/Canada Goose)

  • Carbon Neutrality: Net zero direct and indirect (Scope 1 and 2) greenhouse gas emissions by 2025, through aggressive and tangible action plans which aim to reduce emissions by more than 80 per cent from current levels.

  • Reclaimed Fur: In 2022, Canada Goose plans to introduce reclaimed fur into its supply chain, which includes beginning to manufacture parkas using reclaimed fur and ending the purchasing of new fur. The company also plans to launch a consumer buy-back program for fur in the months ahead.

  • Responsible Down Standard (RDS): In 2019, in partnership with Textile Exchange, the company completed third-party compliance audits at 100 per cent of its manufacturing facilities and commits to being 100 per cent RDS-certified by 2021.

  • bluesign®: Commit to reach 90 per cent of Canada Goose fabrics as bluesign® approved for responsible and sustainable practices by 2025, increasing from 32 per cent in 2019.

  • Plastic-Free: Eliminating single-use plastics in all Canada Goose owned or controlled facilities.

Sustainability has been a foundational part of the Canada Goose business model for more than 60 years, starting with its unwavering commitment to making best-in-class products using highest quality materials and craftsmanship. The company's 2019 Sustainability Report marks its first step in measuring and publishing its global environmental and social impact, and new and ongoing commitments in support of four key UN SDGs.

The inaugural report also highlights the company's long-standing global citizenship initiatives including its Polar Bears International (PBI) collection, the Canada Goose Resource Centres Program and Project Atigi, all aimed at supporting Canada's Northern communities. As well, the report details innovative employee-driven sustainability initiatives, giving programs, and impactful commitments to reduce its environmental footprint and transform operations.

"We have always believed in building a business that is good for our team, for the communities we're a part of and for the planet, for generations to come," said Dani Reiss, President & CEO, Canada Goose. "No matter how much we've done over the last 60 years, we need to do more – the world can't wait. Our aggressive commitments outlined in our first Sustainability Report are the steps we're taking to transform the way we do business and ensure we are doing everything we can to create the future we want to see."

As part of its accelerated Sustainable Impact Strategy, Canada Goose also announced it achieved carbon neutrality as of March 2020 through investments in strategic offsetting projects, equivalent to 200% of its annual greenhouse gas emissions. The company will continue to offset at this level as it continues to transform business operations to achieve its 80 per cent emissions reduction targets by 2025.

To read the full report, visit: canadagoose.com/sustainability/

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Loverboy Launches A Refreshing Twist On The Classic Spritz

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Loverboy, a New York based better-for-you beverage startup, founded by Bravo TV's Kyle Cooke from Summer House, announces the launch of its first 'Spritz' product, a distinctive low calorie, no sugar added option as a flirtatious twist on the traditional spritz. Exclusively sold online, direct-to-consumer—Loverboy Spritz will bring summer to your doorstep as a refreshing new ready-to-drink canned beverage.

To meet demands for the health-conscious consumer, the new bubbly Loverboy Spritz is designed to taste like a freshly-shaken cocktail without being overly sweet or artificial. "We love the refreshing nature of a spritz cocktail, but recognize it's high in sugar and calories," said Cooke, "we created our own spritz with quality ingredients and only 100 calories and 2g of sugar for a guilt-free sip, with no sugar hangovers." To bring levity to individuals at home, and taking a turn from traditional cocktail combinations, the first flavor to market is Blueberry Lemon, a combination of blueberries kissed with basil, zest, and bubbles to take you from your living room to the Amalfi Coast.

Making their spritz available to most states, Loverboy Spritz is exclusively sold online, direct-to-consumer, bypassing industry norms for a safer and more convenient delivery method. "No more trips to the store for ingredients," said Cooke. "As an already prepped, ready-to-drink beverage, our spritz is a great grab-and-go item you can take anywhere, and is less expensive than trying to duplicate a cocktail at home."

With the Loverboy brand built on family and friendship, Cooke's Summer House co-star, co-creator, and fiancé Amanda Batula serves as the brand's Creative Director, designing Loverboy's packaging and managing branding and merchandise. As their first line of sparkling hard teas was inspired by Kyle's persona; colorful and playful -The Spritz will embody Amanda's with a classic feel; minimal, elevated and sophisticated, yet sexy. "We wanted a look and feel that was elegant enough to toast at a wedding, yet cool and fun to post on your Instagram feed," stated Batula. Joined by co-star Carl Radke, who heads sales and business dev for Loverboy, the trio promises the spritz will "turn any occasion into a special occasion.”

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The Princess and The Platypus Foundation Presents The Princess Diana Museum

The largest collection of Princess Diana's personal historical items in the world currently on display, online 24/7. The only Diana online museum that contains over 1,700 carefully curated iconic, personal and historical artifacts spanning Diana's lifetime from early childhood through her tragic death. Displayed in a 3D interactive environment, the artifacts depict her incredible life and reveal her enduring legacy.

Once inside the museum, a real time location map and virtual avatars will guide you through the museum in English or Spanish. An exclusive community chat and video feature will enable visitors to share experiences in real time to create a sense of belonging. In addition, over 40 exclusive interviews with Diana's friends, designers, artists and closest collaborators will give you a unique insight of one of the biggest icons in modern history. We hope this virtual journey will unite people from all around the world and inspire a desire to treat others with kindness and to help others while expecting nothing in return just as Princess Diana once did.

"With the sudden rise of COVID-19 virus forcing us to practice 'social distancing,' we are making access to Princess Diana's Museum completely free for one month. This will not only help take people's minds off of all the bad news out there but it will help them connect with each other since users can interact in the museum environment and give back in Diana's honor", Renae Plant and Livinio Stuyck founders at The Princess & The Platypus Foundation said.

The museum works perfectly with your internet broadband connection, any operating system PC/Mac/iOS/ Android on any popular desktop, laptop or tablet internet browser. Mobile phones are not supported due to the large extent of graphical elements and information rendered.

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MasterClass Launches Weekly Free, Live-Stream Series with the World's Best

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MasterClass, the platform that makes it possible for anyone to learn from the best announced MasterClass Live, a new series where members can connect with MasterClass instructors and outside experts, taking their learning beyond MasterClass's video-streaming classes, downloadable workbooks, and apps.

For the foreseeable future, MasterClass is making this member benefit available to all.

"MasterClass Live is directly part of our mission to democratize access to the world's best," said David Rogier, co-founder and CEO of MasterClass. "The Live sessions are free and across a wide range of topics from scientific thinking to interior design so everyone has a chance to learn from the best."

Upcoming MasterClass Live sessions include:

  • Wednesday, April 22: Award-winning designer Kelly Wearstler will share interior design techniques to make any space more beautiful, creative and inspiring.

  • Wednesday, April 29: Community activist and self-proclaimed "Gangsta Gardener" Ron Finley, whose MasterClass is launching on Earth Day, will share tips on how to keep plants alive and thriving, garden in any space and grow your own food.

  • Wednesday, May 6: Daniel Negreanu, one of the best and most influential poker players today, will break down his tips and strategies for making the most of your hand.

  • Wednesday, May 13: SPANX®  founder Sara Blakely will dive into her entrepreneurial journey and her approach to inventing, selling and marketing products that people love.

MasterClass Live sessions average an hour and are fueled by questions from the audience.  MasterClass kicked off its first session in March with former FBI hostage negotiator and MasterClass instructor Chris Voss, who discussed negotiating through collaboration and empathy in the time of social distancing. This was followed by sessions with makeup artist Bobbi Brown, renowned astrophysicist Neil deGrasse Tyson and Cronut® creator Dominique Ansel. Additional MasterClass Live sessions will continue to be added to the series.

MasterClass Live is free and all are welcome. Tune in on Wednesdays at 5 p.m. PT/8 p.m. ET by clicking here or by going to the MasterClass YouTube channel. Share your thoughts and join the conversation by using the hashtag #MasterClassLive on Twitter.

ABOUT MASTERCLASS: Founded in 2015, MasterClass makes it possible for anyone to learn from the best. With MasterClass, step into Anna Wintour's office, Timbaland's recording studio, and Neil Gaiman's writing retreat. Improve your serve with Serena Williams, perfect your pitch with Shonda Rhimes, and leave the atmosphere with Chris Hadfield. Hundreds of video lessons from 80+ of today's most brilliant minds are available anytime, anywhere on iOS, Android, desktop, Apple TV, Amazon Fire TV, Android TV and Roku with the All-Access Pass ($180/year). Subscribe to greatness with MasterClass.

MasterClass's current roster of courses includes:

Business: Howard Schultz (business leadership), Anna Wintour (creativity and leadership), Sara Blakely (self-made entrepreneurship), Bob Iger (strategy and leadership), Chris Voss (art of negotiation), Goodby and Silverstein (advertising and creativity)

Culinary Arts: Gordon Ramsay (cooking), Alice Waters (home cooking), Thomas Keller (cooking techniques), Wolfgang Puck (cooking), Dominique Ansel (French pastry), James Suckling (wine appreciation), Aaron Franklin (Texas BBQ), Massimo Bottura (Italian cooking), Gabriela Cámara (Mexican cooking)

Film and Television: Werner Herzog (filmmaking), Martin Scorsese (filmmaking), Ron Howard (directing), Spike Lee (filmmaking), Mira Nair (independent filmmaking), Jodie Foster (filmmaking), Ken Burns (documentary filmmaking), Helen Mirren (acting), Samuel L. Jackson (acting), Judd Apatow (comedy), Aaron Sorkin (screenwriting), Shonda Rhimes (writing for television), Natalie Portman (acting), David Lynch (creativity and filmmaking)

Lifestyle: Bobbi Brown (makeup and beauty), RuPaul (self-expression and authenticity), Kelly Wearstler (interior design)

Music and Entertainment: Steve Martin (comedy), Christina Aguilera (singing), Usher (performance), Reba McEntire (country music), Herbie Hancock (jazz), Deadmau5 (music production), Armin van Buuren (dance music), Hans Zimmer (film scoring), Tom Morello (electric guitar), Carlos Santana (art and soul of guitar), Timbaland (producing and beatmaking), Penn & Teller (magic), Itzhak Perlman (violin), Danny Elfman (music for film)

Writing: James Patterson (writing), David Mamet (dramatic writing), Judy Blume (writing), Malcolm Gladwell (writing), R.L. Stine (writing for young audiences), Margaret Atwood (creative writing), Dan Brown (writing thrillers), Neil Gaiman (storytelling), Billy Collins (poetry), David Baldacci (writing thrillers), Joyce Carol Oates (short story writing), David Sedaris (storytelling and humor)

Photography: Annie Leibovitz (photography), Jimmy Chin (adventure photography)

Design and Fashion: Frank Gehry (architecture), Diane von Furstenberg (how to build a fashion brand), Marc Jacobs (fashion design)

Sports and Games: Serena Williams (tennis), Stephen Curry (shooting, ball-handling, and scoring), Garry Kasparov (chess), Daniel Negreanu (poker), Phil Ivey (poker strategy), Simone Biles (gymnastics), Misty Copeland (ballet)

Politics and Society: Jane Goodall (conservation), Bob Woodward (investigative journalism), Karl Rove and David Axelrod (political campaign strategy), Paul Krugman (economics and society), Doris Kearns Goodwin (U.S. presidential history and leadership)

Science and Technology: Chris Hadfield (space exploration), Will Wright (game design), Neil deGrasse Tyson (scientific thinking and communication)

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Atlanta: Where to Order Easter Meals for Takeout and Delivery

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For many Americans, this Easter Sunday will be an intimate family affair. Church services will be broadcast via video or TV and meals will be served only to the members in your household. Eater.com has been great about providing up-to-date dining information across the nation during these unprecedented times.  Beth McKibben has put together a list of Easter dining takeout options for Atlanta. This is what she writes:

As Georgians continue sheltering in place, this year Easter sees people gathering around the table at home and not over brunch at a local restaurant. But, many restaurants, bakeries, and catering companies around Atlanta still offer takeout and delivery, and are even serving up special Easter menus to-go this Sunday. Make sure to order ice cream and dessert, too.

This guide will continue to be updated until Friday, April 10 so continue to check in with Eater.com.

Easter Meals for Takeout and Delivery

Oak Steakhouse

The restaurant at Avalon in Alpharetta is offering a family-style meals comprising of a salad, bread, two entrees, like glazed ham or smoked chicken, two sides, and dessert. The meals feed between two to four people, and must be ordered by 2 p.m., Thursday, April 9. Pick up on Saturday between 4 p.m. and 8 p.m., or on Sunday between 11 a.m. and 2 p.m. Email Jeff Gates at jgates@theindigoroad.com to order.

Cru Wine Bar

Order Easter brunch with a mimosa kit at the Alpharetta wine bar. The three-course, prix fixe menu is only $24, with the option to add a mimosa kit for $25. Pick up on Easter Sunday between 11 a.m. and 2 p.m. Call 678-248-5181 to order in advance.

Arnette’s Chop Shop

Preorder an Easter steak dinner that includes a 20-ounce beef Wellington and all the sides. The meal serves up to four people for $120. Call 404-969-0701 to order for pick up Saturday, April 11.

Haven

For $140, order an Easter meal featuring glazed ham or leg of lamb, fingerling potatoes and green beans or a salad or rolls. The family meal serves up to four. Call 404-969-0700 to order for pick on Saturday, April 11.

Local Three

Just as it would have done in the dining room on Easter Sunday, Local Three is offering family-style brunch and dinner for curbside pick-up on April 12. Brunch includes everything from cinnamon rolls and banana-pecan bread, to pancakes and bacon and Easter eggs filled with candy paired with mimosas and Bloody Marys. Brunch feeds six for $150. As for dinner, choose from turkey, ham, or brisket, and feast on sides like mac and cheese, a spring salad, and pimento cheese. There’s grasshopper pie for dessert. Meals range between $150 to $175 and feed six people. Call to order. Menu online.

Canoe

The restaurant is offering brunch and lunch packages for Easter. Brunch is $80 and includes pastries, fresh fruit, eggs, bacon, and Bloody Mary mix for pick up Saturday, April 11, from 4 p.m. to 7 p.m. Lunch features entrees like prime rib, salmon, or pork rack served with family-style sides such as red bliss potatoes and glazed carrots. Prices range from $90 to $130. Pick up Sunday, April 12 from 11 a.m. to 3 p.m. Order online.

The Companion

The newly opened restaurant in Bolton is offering Easter supper for takeout. The menu features either pork loin or mushroom lasagna, broccolini or butternut squash, and strawberry pound cake for dessert. Call to order. Check Instagram for updates.

Star Provisions

While the market itself is closed, Star Provisions is offering ten themed Easter baskets in its online store filled with candy, games, activities, and other assorted treats and gifts. There’s even a basket for dogs. Order online for contact-free delivery within five miles of the market. Call 404-365-0410 (ext. 4) after purchase to schedule delivery.

The Southern Gentleman

Easter family meals available for curbside pick-up on Sunday, April 12, between 11 a.m. and 9 p.m. Meals feature a main dish like whole roast chicken or pork loin, sides, apple pie, and a bottle of red or white wine. Call 404-939-9840 to order by Wednesday, April 8. Family meals $60 to $65 and feed up to six people.

Whiskey Bird

The Morningside restaurant is offering an Easter family meal for $96 that includes deviled eggs, pimento cheese and crudite, salad, glazed ham, scalloped potatoes, and red velvet cupcakes. The meal feeds up to six people. There’s even an option to order a four wines for additional $60. Order by Friday, April 10 for pick up on Easter Sunday. Click here to preorder and pay in advance.

South City Kitchen

Order Easter dinner comprising of entrees like smoked brisket or French toast casserole, along with salad, biscuits, and dessert. Order by Tuesday, April 7, for pick up on Saturday, April 11. Email sshaheen@fifthgroup.com to order. Pick up locations at South City Kitchen Midtown, Vinings, and Buckhead or at The Original El Taco in Virginia-Highland.

The Iberian Pig

The Buckhead location is offering suckling pig and tapas specials, while Decatur plans to offer brunch tapas special paired with mimosa and Bloody Mary kits. Check Instagram for details and order by emailing lauren@chgrestaurants.com.

Morton’s Steakhouse

The downtown Atlanta steakhouse is offering a special dinner for two, featuring a starter, one entree per person, and desserts like key lime pie and cheesecake for Easter. Dinner is $109 and must be ordered by Thursday, April 9. Call to order. There’s also “chef’s kits” for cooking and grilling steaks and chops at home. Details can be found online.

Empire State South

Easter dinner to-go at Empire feeds up to four people and includes a choice of honey baked ham or lamb with mint, five sides, and pound cake for dessert. Menu details are listed on Instagram. Meals are $125. Call in order or order online for pick up this weekend.

Oceanaire

The Midtown seafood restaurant is offering a four-course, to-go dinner at $150 this Easter. Think jumbo shrimp cocktail, family-style sides of grilled asparagus and lobster mac and cheese, crab cakes, center cut filets, and key lime pie. Order by Friday, April 10. Call to order and schedule curbside pick-up.

Cooks & Soldiers

Order a fried chicken dinner that feeds four for $125. The “Easter Picnic Basket “ includes a basket of fried chicken, four biscuits, two bikini sandwiches, three sides, six peanut butter cookies, and two bottles of wine. Call 404-996-2623 or email lauren@chgrestaurants.com to order for pick up on Saturday or Sunday.

Lyla Lila

The Midtown restaurant is offering an Easter menu featuring spring pea, butter lettuce, and radish salad, wood-roasted pork roast, scalloped potatoes, braised greens, cornbread, and French lemon cake. $75 for two people. $150 for four people. Email info@lylalilaatl.com to order by April 10. Pick up on Sunday, April 12, from 12 p.m. to 3 p.m.

Hampton and Hudson

Order brunch and family diners to-go for Easter. For brunch, the menu features a choice of quiches and a mimosa special. The “Build-Your-Own” Easter dinner is $80 and offers dishes like honey glazed ham, deviled eggs, sides like green bean salad and Brussels sprouts, biscuits or rolls, and tiramisu for dessert. Serves four. Order by emailing events@hamptonandhudson.com for delivery or pick-up. *Mimosa special for pick-up only.

Jen Chan’s

The Cabbagetown restaurant is offering Easter brunch or dinner for delivery on Saturday for $24. Think mushroom asparagus quiche, eggs, and ricotta pancakes with mimosas for two brunch or cornbread casserole, miso lemon ginger carrots and spatchcocked herbed butter Cornish game hen with a bottle of red for dinner. Order online.

Cremalosa

Advance order that Easter cake from the new Decatur gelato and treat shop. The Robin’s Egg gelato cake is filled with lemon cream strawberry gelato and iced with lemon buttercream. Six-inch cakes are $22.50. Eight-inch cakes are $45. To-go pints of gelato can also be purchased on Thursday, April 9, from 12 p.m. to 4 p.m. Order online or call 404-578-2739 by Thursday, April 9. Pick up cake orders on Saturday, April 11, from 12 p.m. to 5 p.m. ⠀

Easter Catering

Alon’s Bakery

A catered Easter brunch from Alon’s includes mains like beef tenderloin and leg of lamb, as well as baskets that feed up to 18 people filled with bagels, pastries, quiches, crab cakes, and fruit. The bakery is also offering chocolate Easter eggs, boxed chocolates, and other assorted chocolate candies. Check out the menu and then order online.

Source: Eater.com

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