Fúdo Celebrates Its Grand Opening This Monday
/FÚDO CELEBRATES ITS GRAND OPENING IN DOWNTOWN CHAMBLEE
Featuring Complimentary Chef Special Sushi, Small Plates, Spirit Tastings and More!
Monday, January 7, 2019 from 4 p.m. to 9 p.m.
Imbibers and diners alike are invited to celebrate the grand opening of Fúdo in the heart of downtown Chamblee on Monday, January 7, 2019 from 4 p.m. to 9 p.m. during a high-energy party. Rooted in the community of the bustling city, Fúdo is excited to offer exceptional sushi and authentic Japanese small plate selections in a a modern industrial yet warm atmosphere. A new authentic Asian concept by the restauranteurs and creators of Ichiban Steak and Sushi, the new locale boasts an inviting, expansive spot ideal for dining, imbibing and relaxing. Featuring an expansive sushi bar serving artfully crafted plates and interactive seating, a back-lit bar serving creative cocktails, ample seating, and a pet-friendly, outdoor patio with retractable windows, Fudo promises not to disappoint.
During an afternoon and evening of fun, revelers are invited to enjoy an array of complimentary wine, craft beer and sake tastings, and hungry party goers can also nosh on chef special sushi and small plate offerings including: Hunger Games roll, Devil Roll, Spicy Mega Tuna roll, Pokémon Roll, Audi roll, signature Spring Rolls, Brussel Sprouts and Pan Seared Dumplings. At 5 p.m., Chamblee Mayor Eric Clarkson will host the official ribbon cutting in celebration of the new location along with the City Council members and Fúdo founder John Lee. The grand opening party is free to attend and all ages are welcome. For more information, visit www.fudoatl.com.
ABOUT FÚDO
With decades of experience, restauranteurs John and Grace Lee, best known for the popular steak and sushi concept, Ichiban in Alpharetta and Cumming, have created another mouthwatering concept for the Atlanta market, Fúdo. Located in Chamblee, Georgia, Fúdo’s name means food with no limits, encouraging guests to sample and share a wide variety of mixed Asian food prepared to order. Deeply rooted in the community, Fúdo boasts a modern industrial yet inviting setting - combining metal elements with the warmth of wood accents and tables, a back-lit bar, ample seating, a dog-friendly patio with retractable windows and an expansive interactive sushi bar. Artfully crafted, Fúdo’s aesthetic translates from the walls down to each dish that features the highest quality and freshest ingredients. Fúdo is open from Sunday to Thursday from 11 a.m. to 11 p.m. and from Friday to Saturday from 11 a.m. to 12 p.m.
